The only thing better than a classic Dessert … Mini Cherry Cheesecake Recipe Mini Cherry Cheesecake Recipe Published: August 18, 2013 Updated: August 7, 2020 Author: Camille Beckstrand Designed by OMGChocolateDesserts, Mini Pumpkin Cheesecakes With Streusel Topping, Cranberry Orange Muffins with Streusel Topping, https://omgchocolatedesserts.com/mini-cherry-pies/, 10 labor day desserts to make this weekend – Feasty, 51 Holiday Snacks For Parties: Tasty Desserts | Chief Health, 40 Holiday Snacks For Parties: Tasty Desserts – Sofi Chef, 51 Holiday Snacks For Parties: Tasty Desserts – The Lifestyle Hacks | Food Recipes, Fitness, & DIY, 40 Holiday Snacks For Parties: Tasty Desserts - Karluci, 51 DELECTABLE HOLIDAY SNACKS – The Lifestyle Hacks | Food Recipes, Fitness, & DIY, Top 5 Healthier Slices to Savor for National Pie Day | ThinkHealth, 40 Easy Delightful Cherry Recipes: Desserts & More - Karluci, Mini Pumpkin Cheesecake Pies - Will Cook For Smiles, Thanksgiving 2019 Day Two – hornsandhaloblog, Thanksgiving 2019 Day Three – hornsandhaloblog, Thanksgiving 2019 Day Four – hornsandhaloblog, Happy Thanksgiving 2019 – hornsandhaloblog, Preheat oven to 350 F, grease muffin tin and set aside ( you will need 10-11 cups ). This week I’m excited to be participating in #SummerDessertWeek with some of … Bake until centers are almost set, 12-15 minutes. Replace the cherries with strawberries to celebrate warm-weather produce making its yearly debut. Let me introduce myself. Get the recipe from Delish.. BUY NOW: Muffin Pan, $11; amazon.com. When mine were incompletely baked after 30min., I looked up what to do, and Serious Eats advised doing longer at 425º. Adds a wonderful taste of freshness and so colorful. The labor of baking a whole pie is now a thing of the past thanks to this recipe for … Brush the tops of each pie with the whisked egg white and sprinkle with sugar. Preheat oven to 350ºF. https://omgchocolatedesserts.com/mini-cherry-pies/ […]. Mini Cherry Cheesecakes are easy bite-sized creamy cheesecakes baked in a muffin tin with cherry pie filling on a buttery graham cracker crust. The crust is thick enough that it will not break down during baking. They are so cute, so easy and so delish, plus you can get a whole pie to yourself!!! Place each circle into tin cavity and press into the bottom and up the sides. I am Vera, the food blogger behind Oh My Goodness Chocolate Desserts. Linda, You can find them in the refrigerator section by where they pre-made sell cookie dough. A friend gave me this recipe 30 years ago. You can be in and out of the kitchen in an hour with this simple dessert. By submitting this comment you agree to share your name, email address, website and IP address with OMG Chocolate Desserts. Cut stars out of the remaining pie crust with 1.5 inch cookie cutters or just using a knife. @2013 - 2018 OMG Chocolate Desserts. They are two pie crusts that are rolled up in the box. These little cheesecakes were definitely a pleasure to have around. The crust is flaky, and the filling is sweet and tangy all at the same time. It would be nice if the recipe mentioned how much per muffin tin for the base. A delicious Oreo crust plus creamy cheesecake and topped off with the classic cherry pie filling, it's a dessert that everyone will love! Hi Vera – Do you recommend spraying the tin with nonstick spray? Has anyone made these in a mini muffin tin (24 ) ? https://www.delish.com/cooking/recipe-ideas/g2750/cherry-desserts I just love serving miniature … Cherry clafoutis is a French dessert recipe made with cherries. Hi Linz, you could bake this day ahead and don’t have to keep them in the fridge or reheat. From: OMGChocolateDesserts 46. Approx how long would you backe them and at what temp? *. After a little search on the internet I find these Mini Cherry Pies. Even rolling it out thin it doesn’t yield more than a few. Most passionately. Jul 1, 2016 - Well, anyone who know me knows that I love cheesecake. I needed something that was tasty, what looks good and what will certainly sell well. Plus, you get to eat the whole thing yourself! In another bowl, combine cream cheese, sugar, lemon juice and vanilla. Taste of Home is America's #1 cooking magazine. I was very proud of my little chef. Alexandra you can buy several different kinds of prepared pie filling in the baking products isle of your grocery store. Thanks for sharing! Hi Phyllis,I’m sorry I haven’t tried this with pumpkin so I cant help you about that. https://www.redbookmag.com/food-recipes/advice/g665/shot-glass-desserts I did use cherry pie filling instead of making my own only because I didn't have fresh cherries on hand. I just made these and it was so easy , can’t wait for them to cool of to try one !de. I’ve even par baked them and made lemon meringue. And scooping the filling in took at least 3 heaping teaspoons to even get 2/3 full. Bake for 25-30 minutes (until the crust is lightly golden and the filling begins to bubble). https://www.mccormick.com/recipes/dessert/easy-mini-cherry-pies Could you point me in the right direction? But the second task wasn’t so easy. This […], […] And when the portion size is smaller, you can enjoy a serving of your favorite things—like these Mini Cherry Pies. Hello and welcome to my kitchen!!! He wanted only chef’s hat, apron and a wooden spoon. Looking for cherry dessert recipes? Instructions. Or did the crusts come out easily? From the second pie crust you should cut 1/3 inch strips and make the lattice top like for the regular pie, sprinkle some sugar and pop them in the oven for about 25-30 minutes or until they gets nice golden tops. I top these with a combination of fresh strawberries, blueberries and kiwi with a dab of whipped cream. I tried to make these and it was a colossal failure so maybe I’m not understanding everything. And the biggest question is how are you getting so many pies out of 1 9″ pie dough? Fill with cherry pie filling about 2/3 to the top. Yummy!!!!. The pre-formed pie crust is incorrect. These … I’m baking a bunch for a party I’m throwing on Saturday & I had no idea that the rollout dough existed either. When I baked them it took the full 30 minutes (probably could have gone 35-40), and they were so heavy with filling, and the crust so thin they completely disintegrated. Can you use blackberries instead of cherry? (you mentioned you use the other one for the lattice). These individual mini desserts are simple to put together and taste like summer! I did 3 test pies and those 3 used up half a can of filling! I have been making them for years. For the crumble: Whisk together the flour, brown sugar, ground ginger, cinnamon, cloves and salt in … Could these be made ahead of time and possibly frozen? That’s it! Are you using mini muffins tins or regular 12 muffin tin? If so, what would the reheating instructions be? Allrecipes has more than 270 trusted cherry dessert recipes complete with ratings, reviews and serving tips. Combine crumbs and butter; press gently onto bottoms of 12 foil-lined muffin cups. MINI CHERRY CHEESECAKES — These fun, mini desserts feature an Oreo cookie crust with a creamy cherry cheesecake filling, topped off with cherry pie filling. They were a huge hit at the fair and my little chef quickly and easily sold his pies and earn money for his group in kindergarten. The first task was easy. Hello. + cooling. Prep Time 15 minutes Cook Time 25 minutes Refrigerate, covered, at least 2 hours. Bite-Size Cherry Tarts with a homemade cookie crust and sweet cherry pie filling are simply irresistible. Do I need to reheat?THX! I also use canned fruit of all kinds. What a simple and yummy way to make bite sized treats for guests! OMG I’m SO glad I decided to scroll the comments. In a large bowl, beat cream cheese and sweetened condensed milk, and remaining 1/4 cup of sugar. 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