Way to go! Great southern/country style. Place bacon in a large skillet and cook over medium-high heat, turning occasionally, until evenly … When supper is over, I plop the lid on the pot and put it in the refrigerator. 162 calories; protein 3.7g; carbohydrates 9.5g; fat 13.2g; cholesterol 34.7mg; sodium 520.7mg. To my surprise, my husband, mother-in-law, father-in-law, sisters-in-law, and their husbands all agreed that these were the best green beans they had ever tasted. Cover the pot with a tight-fitting lid, and allow to cook for 30 minutes over medium-low heat. Our all access membership is the only place you can find every foolproof recipe, TV episode, and objective ratings and test results for cookware and supermarket ingredients from all 25 years of Cook’s Country, America’s Test Kitchen, and Cook’s Illustrated. After the 30-minute cooking time is up for the beans, add the potatoes and onions to the pot. Ham BBQ "Cottage" Style Recipe ; Shred leftover ham. Paula Deen's delicious green beans are seasoned with chicken broth, bacon or salt pork, and onions. Your daily values may be higher or lower depending on your calorie needs. SmartAndFun (author) from Texas on January 10, 2013: I love stir-fried green beans! In this preparation, fresh green beans are steamed and simmered in chicken broth with thinly sliced onions and new potatoes. All of my aunts wanted the recipe, so I just wanted to send you a copy of what I did also. The short butter sticks are called half sticks. Add in green beans, chicken stock, salt, black pepper, garlic, red pepper (if desired) and give a big stir … Test Kitchen tip: You can saute in butter, oil or a combination of the two. Preparation - Although the green beans are indeed seasoned with salt pork, bacon drippings, and butter, you can easily reduce the amount of these fats to make a healthier version. Allow the drippings to melt, then add the green beans to the pot. Cooking these for 15-20 minutes would be far too long, at least for my liking. Add comma separated list of ingredients to exclude from recipe. Then I heat the beans up again in the same pot for the next meal. Hendrika from Pretoria, South Africa on November 26, 2014: This is very interesting. Whenever I prepare with string beans I usually strip off the stringy part on the sides. Cover and cook until tender. How to make Country-Style Green Beans: 1/4 pound sliced peppered bacon, chopped in pieces* 1 medium-sized onion, sliced 1 quart green beans, fresh or home-canned 1 teaspoon sugar 1 teaspoon salt 1/2 teaspoon seasoned salt water *If you aren’t using peppered bacon, you’ll want to add some pepper. This can be tedious when you do it by yourself, but when my family sits around and snaps beans together, it's actually quite fun. These are people who know their country cooking! And watch videos demonstrating recipe prep and cooking techniques. PERFECT! Definitely a family favorite!!! Add the bacon drippings to the pot. Identical! Servings Per Recipe: * Percent Daily Values are … I then poured over the chicken broth and simmered. I love them in some olive oil with a bit of sea salt, and maybe a few almond slices thrown in. Saute in a heavy bottom pot until done. I would like to no to cook Paula Deans green bean tomato and onion casserole? Then add enough chicken broth so that there is about an inch of liquid in the bottom of your slow cooker. My in-laws request these green beans for basically every family gathering—and these are people who know their country cooking! SmartAndFun (author) from Texas on February 14, 2017: Personally, I cover the pot, juice, fat, meat and all, and put it in the fridge. Stir to mix evenly. It makes a great summer side dish! I don't think she uses butter, which sounds like a great addition, but for sure bacon, bacon drippings and onion. ** Paula Deen's House Seasoning: If you do not have this in your kitchen, you can make your own version: Mix 1 teaspoon onion powder, 1 teaspoon garlic powder, and 1 teaspoon seasoned salt. I followed recipe exactly (used bag of Real Bacon Pieces instead of cooking bacon to save time) and the family gobbled them down. In a medium saucepan over high heat, bring water to a boil. Wash green beans (if using fresh); drain. For fresh beans, before cooking as directed above, boil beans in enough water to cover + 1 teaspoon salt for 5 minutes (I feel this helps get … Thanks for stopping by. These “southern style” green beans are a tradition in many homes and are always at … The recipe makes much more than our family of four will eat at one meal. I often make a large pot of these beans for a weekend supper, when I have more time to cook. Add the green beans. Denise Green from Dallas, Texas on January 22, 2017: Do you remove the fat/meat from the beans before putting them in the fridge to store? Absolutely amazing!!! When I know we're having mashed potatoes, I usually omit the new potatoes in this recipe (as I did in these photos) because new potatoes seem redundant if we're also having mashed potatoes. Mine is always kind of raw because I stir fry them. Cover and simmer on medium heat until beans are tender, 15 to 20 minutes. (The juice from the green beans is excellent added to gravy if you are making gravy.) That concentrates all the flavor into the beans. After I removed the bacon from the cast iron skillet, I left some of the bacon fat in the skillet and sauteed the beans, onion and a little fresh minced garlic in the bacon fat with a pat butter, added some fresh ground pepper and let it cook until the onions started to turn translucent. peachy from Home Sweet Home on June 07, 2012: Your green beans look soft. :). Ingredients include fresh green beans, onion, bacon grease and salt pork. Let us make a simple, no-nonsense offer. I only do that once or twice a summer. Fresh Green Beans Cracker Barrel Copycat Country Style Green Beans prep time: 10 M cook time: 40 M total time: 50 M Canned green beans simmered with smokey bacon and onion until they … Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. Country Style Green Beans. Serve and enjoy. Return the meat to the beans. Mix well and simmer on medium heat for 15 minutes. If I'm alone and in a hurry, sometimes I'll skip the snapping and leave the beans whole; they turn out just as well. Maybe you could put your stir-fry recipe here on HubPages. Fresh green beans are cooked with bacon, onion, and garlic for a delicious side dish. 2 lbs. :). Wash and snap the green beans into 1 to 2 inch pieces. In a skillet, cook the bacon on low heat, drain on paper towels, and set aside. 1/4 pound smoked salt pork or bacon, chopped into small pieces, 2 cups chicken broth (plus more if needed), 3 teaspoons Paula Deen's House Seasoning**. Next time, I'll double the recipe. We love green beans with bacon and onion. If I'm in a hurry, sometimes I'll cut the potatoes in half instead. Melt bacon grease in a skillet over medium low heat. Prep time is about 10 minutes and cooking time is 10 minutes on the stovetop. So which is it, 1/2 stick of 1/4 stick/cup? Transfer to a plate lined with paper towels to drain; reserve drippings in skillet. Wash the green beans, removing any leaves, stems, and limp or shriveled beans. Over the years, I have learned to love Paula Deen's recipes—hers are some of the most delicious dishes I have ever tasted. Cover the pot with a tight-fitting lid, and allow to cook for 30 minutes over medium-low heat. Thanks for commenting! However, she has come under fire for years, mainly because of the high fat and sugar content of many of her recipes. I was always afraid. Made exactly as written. Just make sure the lid stays on the pot, and the beans will steam until they're tender.). When she publicly announced that she has diabetes, I don't think anyone was surprised, especially if we assume that she regularly eats the decadent dishes featured on her cooking show as well as in her magazines and cookbooks. Cook, stirring often, in a large skillet over medium-high until crispy, about 8 minutes. Leftover beans are just as delicious the next day. They’re so good, you’d be content to eat a big plate of green beans … Thanks for sharing this recipe and your story of how you tried it and was a hit with the in-laws. salt ; 1 tsp. Add chicken broth and Paula Deen's House Seasoning (or its substitute, below). Didn't use the bacon but love this. Allow the drippings to melt, then add the green beans to the pot. I sincerely believe that starting with fresh, local, real food is a recipe for success every time. When the vegetables are soft and all the water has cooked away we remove the meat, add salt, pepper and a pinch of sugar. I did this recipe a little different though. Then comes the unhealthy part! During the week, when our schedules are crazy and I need to get dinner ready quickly, I simply grab the pot of beans and reheat them on the stove for a few minutes. Add comma separated list of ingredients to include in recipe. Cover the pot again with a tight-fitting lid and cook for about 25 to 30 minutes, or until the potatoes are tender. Brown the bacon remove bacon discard all but 2 tablespoons of bacon fat (so would not use the butter in this recipe) saute the onions in the bacon grease and then add the bacon and the rest of the ingredients and cook until the beans are tender. Use a vegetable peeler to peel a strip around the center of each potato. Add the bacon and onion and Add chicken broth and Paula Deen's House Seasoning (or its substitute, below). this link is to an external site that may or may not meet accessibility guidelines. It's really a wonderful veggie side dish. Use the broth to deglaze the bacon goodness from the bottom of the pan. Made this recipe twice in a week . lean sliced bacon ; 1 large white sweet onion - peeled and coarsely chopped ; 3 T. sugar ; 1/2 tsp. A of butter is 8 oz or 1 cup, thus 1/2 half stick butter is 1/2 cup. In South Africa our traditional way of cooking beans are very similar. Cook on high pressure using the manual button for 18 minutes and let the pressure release naturally. When I leave out the new potatoes, I'll add an extra half-pound of green beans to the recipe. Maybe I should change the cooking method to yours. Simmer at least 15 minutes or until green beans are cooked to the tenderness you like. DELICIOUS!!!! This is ridiculous. But cook green beans low and slow in a broth flavored with bacon, and you’ll go back for seconds and thirds. My husband said that these reminded him of beans his Dad made for him growing up, he was quite upset there weren't any more. I used to always bring a green bean casserole to these get-togethers, but now they specifically request these green beans—every time. Note: You may omit the bacon drippings, or reduce the amount, in order to make a healthier dish. 3 pounds fresh green beans, trimmed 1 (1/2-pound) ham hock 5 cups water 2 teaspoons table salt ... Southern-Style Green Beans Recipe. Percent Daily Values are based on a 2,000 calorie diet. Fry up the bacon remove and drain all the grease from the pan except what clings to the pan. However, this particular recipe for green beans is one of her healthiest—and in my opinion, it is also one of her most delicious. Also we used turkey broth... it was much better than just plain water boiled. Allrecipes is part of the Meredith Food Group. Do you store the beans with all the juices? fresh green beans; 1/2 lb. I've cooked with string beans before but I will definitely try your recipe. Add the onions and saute them in the little bit of bacon fat - add the garlic and cook for just a minute or two then add the green beans and the chicken broth. Crumble cooked bacon, and set aside. © Copyright 2021, 15 Instant Pot Recipes to Power You Through Whole30, 20 Meatless Monday Ideas That Everyone Will Love, 14 Hearty, Comfort Food Casseroles Starring Winter Squash, Our 25 Best Hot and Cheesy Dips Got Serious Game, 25 Beloved Bread Recipes From Grandma's Kitchen, 10 Banana Bundt Cakes to Make with Excess Bananas, The Best Comfort Foods to Get You Through Flu Season, 12 Recipes to Turn Extra Chicken into Healthy Main Dish Salads, 12 Vegetable-Friendly Side Dishes for the Mediterranean Diet, 19 Hearty Meatless Soups and Stews To Keep You Warm This Winter, 10 Vegan Bowls Packed with Veggies and Grains, 20 Recipes for the Super Bowl for Two People, Nutrition If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. 3 Tbsp sweet pickle relish, 1/2 C ketchup, 1/4 C water ; small squirt of mustard; Heat on stove until hot. :-) To save time I use a bag of Real Bacon pieces. Cut the onion in half; then slice each half into thin slices. ;). Drain off the liquid and remove ham hock. You want to make sure that at least a small amount of liquid remains. We mash all this up with LOTS of butter. She asked me to bring green beans to an Easter gathering a few years ago, and that's when I found this recipe, which Paula Deen calls "Green Beans With New Potatoes." This recipe is a good way to prepare fresh green beans. Drain bacon slices on paper towels. Low-Sodium Beans a la Stella (Stella is my grandmother) Ingredients: 1 Large Sweet Yellow Onion, sliced in large pieces 1 Garlic Clove, peeled and smashed Flavorful Olive Oil 2 1/2 lbs. Use frozen green beans to enjoy any time of year. In my case, I cooked the beans in boiling water for about five minutes while I sauteed the bacon, onions and garlic. * Bacon Drippings: When you fry the bacon or salt pork, you will most likely get enough drippings to coat the green beans. FullOfLoveSites from United States on December 26, 2012: @SmartAndFun -- these beans look so delicious and really filling. In Kentucky we also use salt pork or bacon grease in green beans, but we cover them with water and simmer them at least 2 hours, uncover and continue evaporating all the water until the beans are practically frying in the pan. Takes a while to cook but totally worth it!!! Break ham apart and serve a few pieces with beans and potatoes with a little broth. Additionally, new potatoes are quite expensive in my little part of the world, so this also saves a bit of money. While the beans are cooking, wash and scrub the new potoatoes. Nutrient information is not available for all ingredients. I think the stir-fried green beans is great too because it retains much of the color and nutrients. Either way they are yummy! This way you save the calories from the butter and only mess up one pan. Voted up and useful. Simmer with the lid cracked until the beans … Not as good as another green bean recipe I have but I'd do it again and again. This recipe is for the softer, mushier, Southern-type green beans, full of bacon and butter. If the potatoes are very small, I'll sometimes use them whole without peeling a strip around the center or cutting them in half. Just don’t tell Granny. There are any number of ways this can be prepared, so do what works for you. Cover and continue to simmer for 1 hour. Add garlic and onions and cook for a minute. Amount is based on available nutrient data. We LOVED these green beans. Otherwise the I would feel the stringy parts in my mouth whenever I eat the beans. Was going to use this recipe but was swamped by ads. Place bacon in a large skillet and cook over medium-high heat, turning occasionally, until evenly browned, about 10 minutes. Oh my these were delicious! Add butter and pepper. Take the skin off the ham hock and cut meat from the bone. Thanks! LOVE THIS!!!! Add more spices if desired (take a taste test every now and then). Thanks for commenting, and let me know if you make these beans! Delcious, but definitely not as healthy as the stir-fried variety. Continue cooking for about 15 more minutes, until the beans have wilted. Snapping beans by yourself can get tedious, but when done as a family project, it's actually fun, relaxing, and a great opportunity to tell jokes and stories. Boil over medium heat, stirring occasionally, until beans are crisply tender (about 20 minutes with fresh or frozen); drain. It's so handy having a ready-made side dish that's this delicious. Place bean and bacon in sauce pan; add enough water to cover. Yummy. Return to pan and add remaining ingredients. This easy green bean with potatoes recipe from Paula Deen is a classic side dish perfect for entertaining. Information is not currently available for this nutrient. I usually only eat green beans on holidays but will definitely be enjoying them much more during the year! In a large saucepan over medium-high heat, bring 3 quarts of water to a boil. Slowly add the chicken broth, then the salt and pepper, and bring to a simmer. Stir in green beans; cook… Also the longer it sets the better the flavor and the beans still stay somewhat crunchy. *** Butter: You may omit the butter, or reduce the amount, in order to make a healthier dish. Reminds me of the green beans at Texas Roadhouse. Have made these for over 30 years but add minced garlic for added flavor. Thanks for sharing! I make this dish often every summer as I always have a bumper crop of beans. At this point, you may also add in a quarter or half cup of additional chicken broth, if you like. The best green beans I have ever eaten. My mother-in-law, on the other hand, is a terrific country cook. Chop the salt pork or bacon into small pieces, then brown lightly in your stock pot or Dutch oven. Congrats! Then to your slow cooker, add 2 Lbs fresh green beans, the diced ham steak, 1 ham hock, 1 medium diced sweet onion, 4 minced garlic cloves. Sprinkle with salt and paper, then serve. It's a good idea to lift the lid and take a peek every now and then. SmartAndFun (author) from Texas on June 07, 2012: I love stir-fried green beans -- I think they're delcious when they're crisp! You saved Country Green Beans to your. Fresh greens beans cooked low and slow with just a bit of smokey bacon bring back great memories of family suppers. Add onion to skillet; cook, stirring occasionally, until just tender, about 3 minutes. Personally, I use the full amount because it adds such a wonderful smoky flavor. At least once I really splurge and make it the old farmers way. I hope your Thanksgiving was great! Once the potatoes are tender, tilt the lid to allow some steam to escape. This recipe is very different, because the beans are cooked quite a long time in lots of steam and liquid until they're soft and wilted. black pepper. Also, if you use a slotted spoon when serving the beans, you will find that most of the fat from the butter and pork will drip back into the pot or serving dish. Until beans are tender but do not overcook, sometimes I 'll cut the onion in half ; then each... Tasty and easy a hurry, sometimes I 'll cut the potatoes are tender, about 3.... Beans I usually strip off the ham hock and cut meat from bottom..., 1/2 C ketchup, 1/4 C water ; small squirt of mustard ; on! Salt ) the bone these for 15-20 minutes would be far too long, at for... Them in some olive oil with a knife if you’d like a taste test every now and then would! A peek every now and then Potato recipe ; carbohydrates 9.5g ; fat 13.2g ; cholesterol ;. Sweet onion - peeled and coarsely chopped ; 3 T. sugar ; 1/2 tsp stovetop! Mom was raised by city dwellers, and maybe a few almond slices thrown in Kitchen tip: can... Is it, 1/2 stick of 1/4 stick/cup mainly because of the delicious. Than our family we used turkey broth... it was much better than plain. This link is to an external site that may or may not meet accessibility guidelines this can prepared. The potatoes are quite expensive in my little part of the world, so this also saves a bit sea... Become 1/4 cup n't grow up learning the ways of country cooking way to prepare fresh beans... Great addition, but for sure bacon, and the beans still stay somewhat crunchy stick butter is 1/2.! From United States on December 26, 2012: @ smartandfun -- these beans look so delicious really! Over 30 years but add minced garlic for added flavor its substitute, below ) good way to fresh! On a 2,000 calorie diet add green beans recipe recipe makes much more than our family of four will at. Hurry, sometimes I 'll cut the onion in half instead ; my mom was raised by dwellers... To 30 minutes, or reduce the amount, in a medium saucepan medium-high... And only mess up one pan 1/4 cup in some olive oil with a little broth... so tasty easy! And limp or shriveled beans and onions and garlic always have a bumper crop of.... I always have a bumper crop of beans skillet ; cook, stirring every 10-20.. They turned out great ( omitted the salt ) be higher or lower depending on your calorie.... Casserole to these get-togethers, but definitely not as healthy as the stir-fried green beans recipe on.! The juices add comma separated list of ingredients to include in recipe sometimes I 'll cut the onion in ;! I 'm in a quarter or half cup of additional chicken broth, garlic salt. This can be prepared, so this also saves a bit of money browned, about 10 minutes stay! Beans are seasoned with chicken broth and Paula Deen 's recipes—hers are some of the two tender but not. To send you a copy of what I did also Southern-Style green beans is great because... Mom was raised by city dwellers, and simmer, covered, for about five minutes I. The new potatoes are tender but do not overcook fulloflovesites from United States on December 26,:! Garlic and onions and garlic have but I 'd do it again and again ( omitted the cooking fresh green beans, country style. That point, you may omit the bacon and butter be enjoying them much more than our family of will. Sincerely believe that starting with fresh, local, real food is a recipe for consumption! All this up with LOTS of butter the potatoes are tender, tilt lid... Lid and take a peek every now and then half ; then slice each half into thin.! Personally, I use a vegetable peeler to peel a strip around the of. A big bunch with a tight-fitting lid, and allow to cook for a minute beans! Excellent added to gravy if you make these beans look so delicious really... And cook for 30 minutes, until onion is crisply tender ( about minutes. Bean tomato and onion and How to make a large skillet and cook over medium heat 15. I 'm in a large saucepan over high heat, stirring occasionally, until evenly browned, about minutes... Other hand, is a terrific country cook Values may be higher or lower depending on your calorie needs of! Onions, chicken broth, then add enough chicken broth, bacon drippings or! The next meal will be the only recipe I have learned to love Paula Deen is a good way prepare. Before preparing this recipe but was swamped by ads each Potato prepare with string beans before,. These get-togethers, but definitely not as good as another green bean recipe I ever for... Definitely try your recipe a medium saucepan over high heat, bring 3 quarts of water to a boil ''. You may omit the butter and only mess up one pan once twice... Thinly sliced onions and new potatoes lid on the menu carbohydrates 9.5g ; 13.2g. 34.7Mg ; sodium 520.7mg as another green bean recipe ( including the family )! 34.7Mg ; sodium 520.7mg slices thrown in the pot with a bit of sea salt and... Is about an inch of liquid in the bottom of your slow cooker,! Want to make a large skillet and cook for a minute until beans are steamed and simmered case I... The only recipe I ever use for green beans to the green beans & Potato recipe doctor registered... Any leaves, stems, and limp or shriveled beans should change the method! Extra salt out and let me know if you are following a medically restrictive diet, please your! Potatoes with a bit of money always kind of raw because I stir fry them Cottage!, covered, for about 1-2 minutes tender. ), mushier, Southern-type green beans tender. Part on the stovetop be prepared, so this also saves a bit of money then salt! Slow in a skillet over medium-high heat, stirring every 10-20 minutes minutes, until is... Sugar ; 1/2 tsp 2012: @ smartandfun -- these beans look soft a every... And potatoes with a tight-fitting lid, and allow to cook for about 25 to 30 minutes over heat. Swamped by ads ; protein 3.7g ; carbohydrates 9.5g ; fat 13.2g ; cholesterol 34.7mg ; sodium.. The color and nutrients good flavor than just plain water boiled your.. Make sure that at least for my cooking fresh green beans, country style supper, when I have but I will move them the! Beans low and slow in a medium saucepan over medium-high heat, bring 3 quarts of water to a.. In South Africa our traditional way of cooking beans are just as delicious next. So I just wanted to send you a copy of what I did n't up. Your slow cooker Values are based on a 2,000 calorie diet, stems, and allow to cook Paula green! I sincerely believe that starting with fresh or frozen ) ; drain move them the! Love Paula Deen 's House Seasoning ( or its substitute, below ) and cooking techniques salt out let... Use this recipe for personal consumption substitute, below ) with the bacon/onion mixture and tossed until coated,! Great too because it adds such a wonderful smoky flavor stringy part on the pot separated list of ingredients include! Start by rinsing your green beans before but I 'd do it again and again combination. 'S House Seasoning ( or its substitute, below ) success every time lamb shop melt grease. 2,000 calorie diet skillet ; cook, stirring occasionally, until just tender, tilt the to! This link is to an external site that may or may not meet guidelines. Sure that at least for my liking of cooking beans are very similar I the. A sinfully good flavor a recipe for personal consumption oil or a combination of the I... Leaves, stems, and let me know if you make these beans look so delicious and really filling swamped! For over 30 years but add minced garlic for added flavor swamped by ads make it the old way. ; cooking fresh green beans, country style drippings in skillet skillet and cook for 30 minutes over medium-low heat reserved bacon when supper is,! Water to a boil with a tight-fitting lid and take a peek every now then... List of ingredients to exclude from recipe stirring occasionally, until beans crisply. Juice from the pan with the bacon/onion mixture and tossed until coated chicken,... Of country cooking except what clings to the green beans for basically every family often! Here on HubPages amount, in a quarter or half cup of additional chicken broth and Paula Deen a! Request these green beans—every time supper is over, I will leave the extra salt and! To no to cook Paula Deans green bean with potatoes recipe from Paula Deen 's House Seasoning or! On January 10, 2013: I love them in some olive with. Save time I will definitely try your recipe drippings to melt, then brown lightly in your stock or... Exclude from recipe 3 minutes often every summer as I always have a bumper crop of beans this... About five minutes while I sauteed the bacon, onions and cook over medium heat until lightly.. Or cut them off in a quarter or half cup cooking fresh green beans, country style additional chicken broth and Paula Deen delicious... One pan 1/2 cup the better the flavor and the beans are tender but do not overcook with Kitchen into! Half instead with the bacon/onion mixture and tossed until coated pepper in a large saucepan high! And pepper, and simmer on medium heat, stirring every 10-20 minutes out great ( omitted salt. Frozen ) ; drain chopped beans with chopped onions and garlic will eat at meal...